Inspection Report

Florida DBPR Inspection Report
Warning

NAM GIAO DELI

5274 W COLONIAL DR · ORLANDO · Orange County · FL 32808

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Inspection Summary

Inspection dateJanuary 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3395379
Visit number1
Inspection Visit ID8513673
DBPR license5809152

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 3 live Behind prep sink Next reach in cooler Next to stove **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pork roll (50F – Cold Holding); shelled eggs ambient (45F – Cold Holding); less than 4 hours. Manager placed in cooler to cool. **Corrective Action Taken**

Corrective Action Taken
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pork roll, beef roll, and rice roll. Added date mark. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Pork in reach in cooler.

Basic 4

#1Basic35A-03-4

Basic – Dead roaches on premises. 2 Next to stove Next to prep sink **Warning**

Warning
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Next to ice machine

#3Basic08B-38-4

Basic – Food stored on floor. All dry stock in storage room. **Repeat Violation**

Repeat Violation
#4Basic36-24-5

Basic – Hole in or other damage to wall. Hole next to stove

Inspector observations synchronized from DBPR on October 13, 2026 2:55 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.