Inspection Report

Florida DBPR Inspection Report
Enforcement

TOKEN RAMEN

8001 DANI DR UNIT 1 · FORT MYERS · Lee County · FL 33966

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Inspection Summary

Inspection dateOctober 3, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3395542
Visit number1
Inspection Visit ID8514460
DBPR license4607614

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 5

#8High Priority12A-10-4

High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch face while wearing gloves and fail to wash hands or change gloves. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 6 small flying insects in dry storage under 3 compartment sink, not landing on any food contact surfaces. **Warning**

Warning
#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over bamboo shoots in reach in cooler on cook line. Operator moved item for proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee wipe hands with cloth while wearing gloves then return to food preparation. **Warning**

Warning
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ob in reach in cooler across from 4 burner stove on cook line : raw shrimp (46F – Cold Holding); raw chicken (48F – Cold Holding); raw steak (50F – Cold Holding); bamboo shoots (47F – Cold Holding); kimchi (48F – Cold Holding). **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no soap or paper towels at both hand wash sinks in kitchen. **Warning**

Warning

Basic 7

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach on ice machine crushed under lid, not touching inside or ice inside. Operator cleaned and sanitized area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed food for employees not segregated from food for customers stored in 2 reach in freezer units near ice machine. Operator moved item for proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed 2 employees engaged in food preparation not wearing hair restraints. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. Observed bag of onions stored on floor of walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-68-5

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up on hood system. **Warning**

Warning
#6Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice scoop in standing water at 73F. Operator removed water from container. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket on reach in freezer across from soup stove. **Warning**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 12:35 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.