ART SMITH'S HOMECOMING
1602 E BUENA VISTA DR · LAKE BUENA VISTA · Orange County · FL 32830
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Checked dishmachine sanitizer 0 ppm chlorine not dispensing properly for final rinse. Recommend Chef to notify dishmachine company immediately Must use 3 compartment sink wash,rinse and sanitizer until dishmachine repaired. **Corrected On-Site**
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Checked temperature of gravy 112°f on the steam must be reheated to proper temperature. Recheck gray 165°f **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed spray bottle stored with bags of bread on the cook line. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed spray bottle of sanitizer stored inside hand wash sink located on the cook line. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels for hand wash sink located outside bar. **Corrected On-Site**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed ROP Package process Spoke to Kyle in OPQ final Approval with be completed after monitor system used for temperature installed inside both walk in coolers. Must be completed by next unannounced inspection
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent above ice machine has dust accumulation on the surface.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler has mold like growth interior panel.(server station)
Inspector observations synchronized from DBPR on October 6, 2026 1:49 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.