HYATT HOUSE ORLANDO AIRPORT
5472 GATEWAY VILLAGE CIR · ORLANDO · Orange County · FL 32812
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked shell eggs stored on buffet line for less than 4 hrs with temperature of 68F. Butter kept on buffet line for less than 4 hrs with temperature of 59F, cut melon kept on buffet line 49F. Operator will discard food when buffet is over. **Corrective Action Taken**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times.Hand sink blocked by mop sink.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.No test strips or high temperature thermometer for high temp machine
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.No paper towels on hand sink located by dish area.
Basic 2
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.coffee cup kept on top of prep table across from oven **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.Plastic Cambros stored on rack in kitchen.
Inspector observations synchronized from DBPR on October 12, 2026 4:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.