FIESTA GRANDE MEXICAN GRILL
421B BAKER ST. · MOUNT DORA · Lake County · FL 32757
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
41-07-4High Priority – Container of medicine improperly stored. – cough medicine stored over prep table. **Corrected On-Site**
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. – shredded Cooked chicken 50°. Per operator Cooked night before placed in walk-in cooler. Discarded.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
41-10-4High Priority – Toxic substance/chemical improperly stored. -spray bottle of cleaner stored with bag in box sodas. **Corrected On-Site** **Repeat Violation**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. – hose bibb located next to out side mop sink.
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – white cutting board on cooks line. – green cutting boards at front bar. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. – employee filling a buck in hand sink next to cooks line
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. – all spray bottles of cleaners.
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. – cell phone stored on shelf with food items next to cooks line.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Microwave across dish machine. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood Fliters **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. – bulk bean , rice in storage area.
Inspector observations synchronized from DBPR on October 9, 2026 2:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.