Inspection Report

Florida DBPR Inspection Report
Completed

BEEF & ALE

7201 LAKE WORTH RD STE A · LAKE WORTH · Palm Beach County · FL 33467

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Inspection Summary

Inspection dateMarch 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3396276
Visit number1
Inspection Visit ID8517438
DBPR license6021434

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food…employee used cellphone then putting gloves on hand to work with ready to food coleslaw, cut potatoes. Employee washed hands after discussion. **Corrected On-Site**

Corrected On-Site
#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….rice 51F , mashed potatoes 45 F in bottom shelf at reach in cooler . Food not prepped or portion today, food being held more than 4 hours .

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….rice 51F , mashed potatoes 45 F in bottom shelf at reach in cooler . Food not prepped or portion today, food being held more than 4 hours . Stop sale issue. Chef discarded food. **Corrective Action Taken**

Corrective Action TakenStop Sale

Intermediate 1

#4Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked…. Per chef cabbage soup was cooked two days ago at walk in cooler , mashed potatoes was cooked four days ago in reach in cooler without date marked. Chef date marked. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 8, 2026 3:22 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.