PONCHO'S TACOS
201 SEABREEZE BLVD, VIN 6476 · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -salsa, sour cream. Inside pan not being controlled by temperature. Employee discarded. Advised for operator to contain squeeze bottles inside ice bath it's appropriate level of ice water for squeeze bottles with TCS food. This will allow for cold food to be placed back into commissary walk in cooler for next days service if within 7 days from prep.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -salsa 69F from earlier days operation per employee. See stop sale.
Intermediate 2
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -employees working food truck operations, proof obtained via licensed commisary
Basic 1
50-03-4Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. -old decal from 2023 expiration, advised to place new decal on vehicle after renewal
Inspector observations synchronized from DBPR on October 8, 2026 3:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.