MANGROVE MAMAS
19991 OVERSEAS HWY · SUGARLOAF KEY · Monroe County · FL 33042
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. DRAWERS: (); Beef (45*F – Cold Holding); lobster (44*F – Cold Holding); Fish (45*F – Cold Holding); cooked beef (46*F – Cold Holding. Cold holding unit in defrost at time of temping.
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb inside kitchen.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 6
01C-03-4Intermediate – Clam tags not marked with last date served.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.can opener blade is soiled.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Basic 12
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.
36-22-4Basic – Floor area(s) covered with standing water in dish area
08B-52-4Basic – Food exposed to dripping water from a roof leak in the front of walk-in cooler door.
08B-38-4Basic – Food stored on floor in the walk-in cooler . Oil containers and plastic bottles of water stored on the floor
14-11-5Basic – Gaskets on desert reach in cooler are in poor repair. Walk-in cooler door in poor repair
10-13-5Basic – In-use ice scoop for ice machine located outside not stored in a protected manner between uses.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In pizza area.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees.
33-16-4Basic – Open dumpster lid.
25-05-4Basic – Single-service articles improperly stored. Plastic cups stored on the floor in storage trailer.
Inspector observations synchronized from DBPR on October 16, 2026 12:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.