ALFANO'S RESTAURANTS
1702 CLEARWATER LARGO RD · CLEARWATER · Pinellas County · FL 33756
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food( bowl of pooled eggs ) stored over/not properly separated from ready-to-eat food.( olives ) in reach in cooler at cook line . Employee relocated food **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Reviewed with manager – see stop sale – manager discarded packages of thawed salmon in reach in cooler . **Corrective Action Taken**
Intermediate 4
31A-10-4Intermediate – Equipment drain line draining into handwash sink at hand wash sink .Reviewed with manager .
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Soiled can opener on prep table. Employee cleaned can opener **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Ice cubes inside hand wash sink at front line. Reviewed with manager hand wash sinks are for washing hands only
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 1-3/2024 -training scheduled for 4/10/24
Basic 6
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Reviewed with manager – see stop sale – manager discarded packages of thawed salmon in reach in cooler **Corrective Action Taken**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public in cooler at expo line . Reviewed with manager
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Reviewed with manager **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At expo line and bar . Reviewed with manager .
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Reviewed with manager . Straws moved to bartender area of bar **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food.p in walk in cooler . Reviewed with employee . Food rearranged **Corrected On-Site**
Inspector observations synchronized from DBPR on October 5, 2026 3:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.