Inspection Report

Florida DBPR Inspection Report
Completed

CHIPOTLE #3721

18299 NW 27TH AVE · MIAMI GARDENS · Dade County · FL 33056

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Inspection Summary

Inspection dateMarch 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3396739
Visit number1
Inspection Visit ID8518795
DBPR license2337281

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed guacamole (52F – Cold Holding) stored on top of the prep table by the drive thru window, operator placed back inside the reach in cooler.

Intermediate 1

#6Intermediate16-37-1

Intermediate – Observed no quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic 4

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not inverted by the dishwasher machine, operator placed correctly. **Corrected On-Site**

Corrected On-Site
#2Basic16-13-5

Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed 3 compartment sink not used in the correct order. Observed rinse, wash and sanitize order. Explained to employees how to wash and set up properly the 3 compartment sink. Operator rewashed all items. **Corrective Action Taken**

Corrective Action Taken
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water by the cookline. Operator cleaned during the inspection. **Corrected On-Site**

Corrected On-Site
#4Basic25-05-4

Basic – Single-service articles improperly stored. Observed cups stored on the floor by the dry storage rack.

Inspector observations synchronized from DBPR on October 9, 2026 1:50 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.