Inspection Report

Florida DBPR Inspection Report
Completed

TABBY'S BAR AND GRILL

800 US 27 S · LAKE PLACID · Highlands County · FL 33852

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Inspection Summary

Inspection dateJanuary 17, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3396852
Visit number1
Inspection Visit ID8518908
DBPR license3801163

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. potato salad (53F – Cold Holding) out since 11:30 . Operator removed. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment.

Basic 7

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair: bathrooms.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in dry storage and kitchen. **Repeat Violation**

Repeat Violation
#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed behind equipment. **Repeat Violation**

Repeat Violation
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit on line. Operator placed at location. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust: fan in walk in cooler.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning at dry rack. Operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust at fry station.

Inspector observations synchronized from DBPR on October 14, 2026 12:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.