EAST KING CHINESE RESTAURANT
4867 E IRLO BRONSON MEMORIAL HWY · ST. CLOUD · Osceola County · FL 34771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Egg rolls in container lined with paper towel at reach in cooler across from fryer
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed wonton chips stored in old boxes where raw protein was stored at dry storage area
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over sauces at walk in cooler Raw chicken over peeled onions at walk in cooler
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken stored over raw beef at reach in freezer at dry storage area
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. wonton chips stored in old boxes that was used to store raw protein from the manufacturer at dry storage area
Basic 4
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile over water heater
12B-07-4Basic – Employee food on a food preparation table or over/next to clean equipment/utensils. Observed plate of food with chop sticks stored on prep table next to cutting board and cleaver
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Bucket of sprouts stored directly on walk in cooler floor
08B-12-5Basic – Stored food not covered. Chicken,sprouts and shrimp in walk in cooler not covered
Inspector observations synchronized from DBPR on October 8, 2026 3:20 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.