Inspection Report

Florida DBPR Inspection Report
Warning

ANTOJITOS VENEZUELA

14616 SW 8 ST · MIAMI · Dade County · FL 33184

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Inspection Summary

Inspection dateOctober 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3235913
Visit number3
Inspection Visit ID8521688
DBPR license2331777

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed corn cachapas (53F – Cold Holding) inside reach in cooler next to white chest freezer from previous day.

Stop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed corn cachapas (53F – Cold Holding) inside reach in cooler next to white chest freezer from previous day. Also butter (60F – Cold Holding); cheese (45F – Cold Holding) inside reach in cooler across cook line. As per operator for less than 4 hrs. Operator moved the cheese and butter to another unit for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#10Intermediate05-03-4

Intermediate – Probe thermometer not within the intended measuring range of use.

Basic 7

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled. Also ceiling vents soiled throughout kitchen area.

#2Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler for cachapas storage damaged. Not cooling properly.

#3Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 20 seats on premises. LBT reflects 4/ DBPR license: 4.

#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed tongs hanging on hot box door handle. Operator removed the tongs. **Corrected On-Site**

Corrected On-Site
#5Basic38-01-4

Basic – Light shield missing. Observed over white chest freezer at storage area.

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop inside bucket not hanging dry. Operator inverted the mop for drying.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed flour and rice ins plastic container without label.

Inspector observations synchronized from DBPR on October 20, 2026 12:49 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.