Inspection Report

Florida DBPR Inspection Report
Warning

CHURCH'S CHICKEN

2414 W OAKRIDGE ROAD UNIT 130 · ORLANDO · Orange County · FL 32809

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Inspection Summary

Inspection dateMarch 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3397837
Visit number1
Inspection Visit ID8522202
DBPR license5815432

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**

Repeat Violation

Intermediate 4

#7Intermediate13-06-4

Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee preparing food with polished nails no gloves.

#8Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink in ware wash area. **Corrected On-Site**

Corrected On-Site
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl used in bulk sugar container.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License are current active.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans on clean storage rack. **Repeat Violation**

Repeat Violation
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken.. Several cracked lids on multiple pans throughout kitchen.

#5Basic14-12-4

Basic – Utensils in poor condition. Plastic scoop in flour bin handle is broken off.

Inspector observations synchronized from DBPR on October 9, 2026 2:15 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.