BAVAROS PIZZA NAPOLETANA & PASTARIA ST PETE
945 CENTRAL AVE · ST. PETERSBURG · Pinellas County · FL 33705
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over heavy whipping cream in walk-in cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at front counter at 2:00pm operator closed lid and turned temp down on reach-in cooler. Re temp at 2:20pm a. mozzarella cheese (52F – Cold Holding) 48f **Corrective Action Taken** **Repeat Violation**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Plunger inside bowl of hand wash sink in warewashing area. **Repeat Violation**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
41-17-4Intermediate – Spray bottle located on shelf next to three-compartment sink containing toxic substance not labeled. **Repeat Violation**
Basic 10
36-36-4Basic – Ceiling tile above mop sink is missing.
14-09-4Basic – Cutting boards on reach-in coolers on cooks line has cut marks and is no longer cleanable. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Broken floor tile next to mop sink.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit located at front counter.
51-18-6Basic – No copy of latest inspection report available.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees located at front counter, cooks line and men's restroom. Will email DBPR Form 5030-111. Employees must wash hands.
29-11-4Basic – Pipe at hand wash sink in warewashing area is disconnected.
22-16-4Basic – Reach-in cooler on cooks line interior/shelves have accumulation of soil residues.
29-49-6Basic – Standing water in bottom of reach-in-cooler on cooks line.
08B-12-5Basic – Stored food not covered. Three sheet pans of mushrooms not covered in walk-in cooler.
Inspector observations synchronized from DBPR on October 12, 2026 5:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.