Inspection Report

Florida DBPR Inspection Report
Warning

ROY'S SUSHI THAI AND GRILL

1417 SW ST. LUCIE W BLVD · PORT ST.LUCIE · St. Lucie County · FL 34986

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Inspection Summary

Inspection dateMarch 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3398363
Visit number1
Inspection Visit ID8525196
DBPR license6602834

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 2x, tried priming machine. 0 ppm both times. Operator calling for service. **Warning**

Warning

Intermediate 1

#8Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 expired 2-10-24.

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Light build up of black mold like substance interior of ice machine. Ice handle has debris build up around handle. **Corrected On-Site**

Corrected On-Site
#2Basic36-73-4

Basic – Floor drain soiled/has accumulation of debris. Floor drain under bar area is heavily soiled.

#3Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wal, dishwashing area. Operator states someone is coming to repair it when they fix the a/c. **Repeat Violation**

Repeat Violation
#4Basic36-62-4

Basic – Light not functioning. 3 bulbs under hoods in kitchen not functioning.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in sushi reach in soiled, gasket in wait staff reach in soiled. Hood filters build up of grease.

#6Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler at sushi bar area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 10, 2026 1:22 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.