Inspection Report

Florida DBPR Inspection Report
Warning

VICTORIA'S ROTISSERIE CHICKEN

125 S THIRD STREET · LANTANA · Palm Beach County · FL 33462

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Inspection Summary

Inspection dateFebruary 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3398388
Visit number1
Inspection Visit ID8525221
DBPR license6021285

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. rotisserie chicken (118-130F – Hot Holding)in hot holding drawers across from cook line. In unit less than four hours. Reheated to 165F **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At hand sink at front counter By back door of kitchen **Warning**

Warning

Basic 1

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**

Warning

Inspector observations synchronized from DBPR on October 12, 2026 4:57 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.