CUBAN GUYS SANDWICHES & MORE Inspection – October 16, 2023

High Priority 2

#5High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. -Observed uncovered steam table with tamales on front counter. Operator covered

#6High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. -Observed raw ground beef stored over cases with plantains in walk-in cooler. Operator relocate plantains. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of old food residue buildup on can opener blade.

Basic 4

#1Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. -Observed splash guard needed between handwash sink and prep sink in kitchen

#2Basic08B-38-4

Basic – Food stored on floor. -Observed cases with potatoes stored on walk in cooler floor. Operator removed and stored properly. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of brown substances buildup on can opener holster.

#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. -Observed ground beef thawing at room temperature in kitchen. Operator placed under running water. **Corrected On-Site**

Corrected On-Site

Florida Food Watch