CHILL N NITROGEN ICE CREAM
2238 WESTON RD · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-16-4High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee using cellphones, then proceeded to handled clean utensils, without washing hands or wearing gloves. Educated operator of proper hand washing procedures, employees wash hands. **Corrective Action Taken** – From follow-up inspection 2023-10-17: At call back- observed employee starting his shift coming to the establishment, then put gloves, then touch clean utensils, without proper hand washing. **Admin Complaint**
Intermediate 3
53A-03-7Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Operator on site provided expired food manager's certification for Daniel Golik 8/11/18. Per operator on site the manager will be renewing certification soon. – From follow-up inspection 2023-10-17: Food manager's certification still expired- no other certification provided – Certification on site – Daniel Golik 8/11/18. **Time Extended**
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing by the kitchen area- block with a laundry machine for wiping cloths. Operator place the machine on the side. – From follow-up inspection 2023-10-17: Observed hand washing by the kitchen area- block with a laundry machine for wiping cloths. At call back. **Time Extended**
16-40-4Intermediate – – From initial inspection : Intermediate – No temperature measuring device provided on dishmachine. No thermometer or Temp thermometer label provided on site to measure sanitizer temperature for dishwasher. Per operator they have no temperature measurements device to measure the sanitizer levels. Inspector used own temperature measurement for dishwasher, triple sink and sanitizer bucket. **Corrective Action Taken** – From follow-up inspection 2023-10-17: No temperature measuring device provided on dish-machine, or triple sink. At call back **Time Extended**
Inspector observations synchronized from DBPR on October 20, 2026 12:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.