AZTECS CORNER STORE Inspection – March 19, 2024

High Priority 1

#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12-1-2023 **Admin Complaint**

Admin Complaint

Intermediate 2

#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marking on bulk sauce tubs prepared over 24 hours ago according to operator.

#7Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some food handler training certificates are expired.

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed stainless steel bowl used to scoop sauce from 5 gallon bucket in reach in cooler.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets on reach in cooler torn and in need of repair.

#3Basic08B-38-4

Basic – Food stored on floor. Observed bag of potatoes and bag of carrots stored on the floor in the walk in cooler.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler stand up unit with build up of food debris.

Florida Food Watch