Inspection Report

Florida DBPR Inspection Report
Enforcement

CRAZY UNCLE MIKE'S

6450 N FEDERAL HWY · BOCA RATON · Palm Beach County · FL 33487

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Inspection Summary

Inspection dateOctober 17, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3398936
Visit number1
Inspection Visit ID8527160
DBPR license6019178

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw steak stored above raw fish in cook line cooler. Operator reorganized **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on pans stored on floor in ware washing area. Operator cleaned and sanitized pans. **Admin Complaint**

Admin Complaint
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. right side cook line flip top: cooked chicken wings (56F – Cold Holding) being held on top of pans on cook line, operator states item has been out for less than 1 hour. Operator moved to reach in section of cooler **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 5

#7Intermediate11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed with operator and provided **Warning**

Warning
#8Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observed at hand wash sinks at bar. Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator **Warning**

Warning
#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Operator cleaned and sanitized **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Intermediate01C-05-4

Intermediate – Mussel tags not maintained in chronological order according to the last date they were served in the establishment. Discussed with operator **Warning**

Warning

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach on rail under ware washing machine. Operator removed clean and sanitized **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#3Basic08B-38-4

Basic – Food stored on floor. Case of raw shell eggs stored on floor in walk in cooler. Operator moved to shelf **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 20, 2026 12:35 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.