GIGGLEWATERS
737 MAIN ST #104 · SAFETY HARBOR · Pinellas County · FL 34695
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. In bar area, employee using wash detergent for sanitizer. Discussed with operator. Employee refilled third compartment with quaternary sanitizer 200ppm **Corrected On-Site**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 fly in bar area. 1 fly in prep area near office. Discussed options with operator such as bug zappers in acceptable areas and keeping doors closed.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Poultry (129F – Hot Holding) cooked on grill then placed in hot holding unit 20 minutes before temping. Operator reheated to 165F **Corrected On-Site**
Basic 2
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on cookline and in separate prep area
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee prepping food in back of house without hair restraint. Employee put on hairnet. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 1:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.