D'ALEO DELI
2445 S US 1 · ST AUGUSTINE · St. Johns County · FL 32086
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Above refrigerated deli glass case, medicine stored on shelf. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler trailer, outside back door, shell eggs stored over ready to eat composed deli salad.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink in closet in hallway, no backflow preventer on sink faucet.
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In deli case at front counter, cooked roast beef not date marked. Operator states cooked either Wednesday morning or Tuesday night.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At front counter, storage shelf, spray bottle unlabeled identified as bleach by operator.
Basic 8
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's bathroom doesn't self close.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. In back prep/dish area, CO2 tank not secured. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On make line, at soda machine employee drink cups stored on top of soda machine. **Repeat Violation**
08B-38-4Basic – Food stored on floor. On make line, by back prep area, buckets of marinated olives stored on floor. Also, in hallway by bathrooms, several cases of food items stored on floor. **Repeat Violation**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At grab and go shelf, towards hallway, Italian cookies packaged for sale without required minimal labeling. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On make line, Reach in cooler gaskets are soiled with food debris
25-32-4Basic – Reuse of single-service or single-use articles. Milk jug with hollow handle being re-used for brewed tea.
25-29-4Basic – Single-use gloves not stored in a clean, protected location. In storage cabinet in men's bathroom, single use gloves stored with paper products. **Repeat Violation**
Inspector observations synchronized from DBPR on October 7, 2026 2:35 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.