PARIS BANH MI ORLANDO LLC
1021 E COLONIAL DR · ORLANDO · Orange County · FL 32803
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Yogurt 109F. In warming cabinet 30 minutes per operator. Advised operator if hot holding yogurt it must be 135F or above. Advised to heat to 135F **Corrective Action Taken**
Basic 5
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on prep table while employee preps pork **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stand up Fanin kitchen has dust
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Pork thawing on bakers rack at room temperature. Advised operator to place under cool running water or in cooler.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar no label **Corrected On-Site**
Inspector observations synchronized from DBPR on October 7, 2026 2:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.