Inspection Report

Florida DBPR Inspection Report
Warning

IL DANTE

760 OCEAN DR · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateFebruary 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3399733
Visit number1
Inspection Visit ID8530067
DBPR license2326423

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine at front counter with a sanitizing temperature of 117F. **Warning**

Warning

Intermediate 5

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink with red bucket inside. Bucket was removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed Veronica not having proof of food manager certification. **Warning**

Warning
#11Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Jennifer and Juan hired for more than 60 days with no food handlers training. **Warning**

Warning
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink at back kitchen area. **Warning**

Warning

Basic 7

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch while preparing bagel. **Warning**

Warning
#2Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Observed employee engage in food preparation with no hair restraint. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**

Warning
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach-in freezer used for ice cream. **Warning**

Warning
#5Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light shield missing at light near bathroom. **Warning**

Warning
#6Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit at front counter. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic22-16-4

Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Observed reach-in interior soiled with accumulated food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on October 11, 2026 2:16 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.