Inspection Report

Florida DBPR Inspection Report
Enforcement

BONEFISH GRILL

2283 S FEDERAL HWY · STUART · Martin County · FL 34994

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Inspection Summary

Inspection dateMarch 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3399763
Visit number1
Inspection Visit ID8530097
DBPR license5301527

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed Raw bacon and raw beef over home fries not in commercial packaging at walk in freezer. Advised operator to put home fries over raw meats. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed Butter and roasted garlic on cook line with no time mark. Per operator, out of temperature for approximately 1 hour. Operator place time mark for remaining 3 hours. **Corrective Action Taken**

Corrective Action Taken
#4High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing Vacuum breaker at mop sink for 1 of 3 connections on splitter.

Intermediate 2

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink blocked by cooler lids on cook line. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink by cook line. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. At dish drying rack. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 8, 2026 2:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.