GRAFFITTI JUNKTION CURRY FORD
4544 CURRY FORD RD · ORLANDO · Orange County · FL 32812
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-11-5High Priority – Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Dicer not clean and have a lot of grease.
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink .
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
Basic 14
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the cold unit . Around the walk-in cooler .
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. At the pinco.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plate at the storage area on the shelf next to the dishwasher. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi fish . **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Make table one .
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee back bags stored at storage area next to the sauce . **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Next and Behind The dishwasher .
36-12-4Basic – Floors not constructed to be easily cleanable. From the Walk-in cooler to the out area by the office and the bar area.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Gasket at the walk-in cooler .
16-46-4Basic – Old labels stuck to food containers after cleaning. Storage area at the shelf the one next to the dishwasher. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Bottom of make table .
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Mahi fish . **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour-pinco not label .
Inspector observations synchronized from DBPR on October 8, 2026 2:40 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.