Inspection Report

Florida DBPR Inspection Report
Completed

HOOTERS OF LEON

2000 N MONROE ST · TALLAHASSEE · Leon County · FL 32303

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Inspection Summary

Inspection dateMarch 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3400151
Visit number1
Inspection Visit ID8531330
DBPR license4701898

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed carton of shelled eggs stored over oranges in walk in cooler. Manager properly stored eggs during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed strainer stored inside hand-wash sink at bar area. Manager removed strainer from hand-wash sink during inspection. **Corrected On-Site**

Corrected On-Site
#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed three servers with no proof of food handler training.

Basic 1

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water under storage area. Observed accumulation of dust on ceiling/vents above prep area and accumulation of grease and debris under fryers at cook line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 9, 2026 2:42 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.