Inspection Report

Florida DBPR Inspection Report
Warning

TOUCH OF ITALY INC

4198 S ATLANTIC AVENUE · NEW SMYRNA BEACH · Volusia County · FL 32169

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Inspection Summary

Inspection dateOctober 25, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3400363
Visit number1
Inspection Visit ID8531777
DBPR license7404542

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 in box of lids dry storage **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. a¿¿ Feta 52F, left out after making an order – cooked chicken 49F, boiled eggs 44F, ham 47F. Underneath pizza cooler. Operator stated items out for orders during lunch **Warning**

Warning
#10High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Greater than 200 ppm cl corrected to 100 ppm cl **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#11Intermediate53A-03-7

Intermediate – Food manager certification expired and no other CFM for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Kenny 9/17/23 **Warning**

Warning
#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – cookline cutting board stained – light buildup can opener blade corrected on site – interior left oven black char buildup – bottoms shelf reach in freezer in storage room **Warning**

Corrected On-SiteWarning
#13Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees with no food handler training **Warning**

Warning

Basic 7

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic35A-03-4

Basic – Dead roaches on premises. – 1 on the floor in front of Edesa cooler on cookline – 1 in cardboard box in dry storage – 1 on floor in halfway – 1 on floor under slicer in storage room **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – Along wall under cooking equipment – soda machine area **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.front counter area **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – Bottom prep table shelf around microwave – walk in cooler shelving – dust on top of hood **Warning**

Warning
#6Basic14-11-5

Basic – Reach in cooler gaskets torn. Pizza cooler **Warning**

Warning
#7Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. edesa **Warning**

Warning

Inspector observations synchronized from DBPR on October 19, 2026 2:47 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.