ROBINSON'S RESTAURANT
301 W MAIN ST · APOPKA · Orange County · FL 32712
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Ready to eat biscuits in drawer at wait station in to go bags, operator removed from bags and placed on food grade deli paper **Corrected On-Site** **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage links 112°; less than 4 hours, operator moved to heat for immediate temperature recovery, reheated to 172° **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris Can opener soiled
Basic 8
36-36-4Basic – Ceiling tile missing above door at entrance to kitchen from back dining room entrance
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable to large board on table by back door
36-73-4Basic – Floor soiled/has accumulation of debris behind flat top **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Hole in wall behind dish machine
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave cooks line soiled **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters not inverted **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 16, 2026 12:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.