CHINA WOK
10920 BAYMEADOWS RD STE 4 · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
41-07-4High Priority – Container of medicine improperly stored. Observed employee medicine stored on shelf above make line. Also, Clorox wipes stored on shelf above open food held on time. Person in charge moved to appropriate location. **Corrected On-Site**
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed three cans of baby corn with dent along seam.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In reach in freezer raw chicken no longer commercially packaged stored over shrimp. Person in charge moved to appropriate location. Also, raw chicken wings stored over bottled beverages in glass door stand up cooler. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Chicken, egg rolls held on time on time frames replaced 1 hr ago per person in charge not retime marked. Person in charge marked during inspection. **Corrected On-Site**
Intermediate 3
52-03-4Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. Observed menu has crab meat listed in several areas of the menu. When asked what ingredients are utilized person in charge states only imitation crab. Menu has a general disclaimer on the bottom of the menu, each item not identified individually. **Admin Complaint**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment utilizes bleach at triple sink. Unable to provide test strips.
53B-11-4Intermediate – Records/documents for required employee training appear to be falsified. Observed certificates written in pencil. One certificate appears to be erased and written over.
Basic 4
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Observed duct tape utilized to fix front counter by fryer.
36-73-4Basic – Floors walls, and/or ceilings soiled/has accumulation of debris. Dust buildup on ceiling at vents in kitchen. Also, floor not smooth and easily cleanable under triple sink. Also, floor in walk in cooler not smooth and easily cleanable as part is bent upward.
08B-38-4Basic – Food stored on floor. Sweet and sour sauce buckets stored on floor in kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of self service utensil and condiment containers in dining room with debris buildup. Also exterior of bulk good containers in kitchen with debris buildup. Also, sides of wok station with grease buildup. Also, hood filters with grease buildup.
Inspector observations synchronized from DBPR on October 9, 2026 2:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.