AGUILA SANDWICH SHOP
3200 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33614
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
31 full violation description(s) documented by the inspector during this visit.
High Priority 9
01B-07-4High Priority – Food with mold-like growth. See stop sale. 1 container of Roasted red bell pepper strips with a mold- substance inside the container **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Admin Complaint**
35A-09-4High Priority – Presence of insects or other pests. 1 live spider-like insect in dry storage room beneath Atosa reach in freezer. 1 live spider-like insect on cutting board in dry storage room adjacent to Atosa reach in freezer. 1 live ant-like insect in dry storage room beneath Atosa reach in freezer. 1 live spider-like insect inside breading bin in dining area. 164 live small round-bodied insects inside breading bin in dining area. 15 live small round-bodied insects inside breading bin in dining area. 112 live small round-bodied insects inside breading bin in dining area. 116 live small round-bodied insects inside breading bin in dining area. 182 live small round-bodied insects inside breading bin in dining area. 27 live small round-bodied insects inside breading bin in dining area. 32 live small round-bodied insects inside breading bin in dining area. 57 live small round-bodied insects inside breading bin in dining area. 33 live small round-bodied insects inside breading bin in dining area. 9 live small round-bodied insects inside breading bin in dining area. 12 live small round-bodied insects inside breading bin in dining area. 176 live small round-bodied insects inside breading bin in dining area. 17 live small round-bodied insects inside breading bin in dining area. All breading bins located in dining room are separate bins. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw beef and cooked rice in Atosa reach in freezer in dry storage room. **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. 1 roach egg casing inside empty Atosa reach in cooler located to the right of sandwich press. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 4 rodent dropping beneath dry storage shelf in storage room. 4 rodent droppings on ice cream machine in dining room area. 1 rodent dropping in reach in cooler in dining room area. 20 rodent droppings inside hotel pans in dining room area. 10 rodent droppings along floor in dining room area. **Warning**
35A-18-4High Priority – Rodent chew mark present in the establishment. Dry storage room exit door has rodent chew-mark. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 3 coffee bean bags with with rodent chew marks. 1 live spider-like insect inside breading bin in dining area. 164 live small round-bodied insects inside breading bin in dining area. 15 live small round-bodied insects inside breading bin in dining area. 112 live small round-bodied insects inside breading bin in dining area. 116 live small round-bodied insects inside breading bin in dining area. 182 live small round-bodied insects inside breading bin in dining area. 27 live small round-bodied insects inside breading bin in dining area. 32 live small round-bodied insects inside breading bin in dining area. 57 live small round-bodied insects inside breading bin in dining area. 33 live small round-bodied insects inside breading bin in dining area. 9 live small round-bodied insects inside breading bin in dining area. 12 live small round-bodied insects inside breading bin in dining area. 176 live small round-bodied insects inside breading bin in dining area. 17 live small round-bodied insects inside breading bin in dining area. 14 dead small round-bodied insects inside flour bin in dining room area. 5 dead small round-bodied insects inside breading bin in dining area. 46 dead small round-bodied insects inside breading bin in dining area. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. **Corrective Action Taken** **Warning**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Old food debris on slicer machine and meat grinder machine located in back kitchen **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink removed in storage B area. **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels or soap at employee hand washing sink **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has kitchen equipment reach in coolers ovens prep tables meat slicers removed throughout the kitchen and moved to dining room which is not open for service. Outdoors is multiple shed crates used for storage of restaurant equipment unable to view at time of inspection. Observed prep sink table and multiple prep tables outside the restaurant were the mop sink was once located. **Repeat Violation** **Admin Complaint**
27-11-4Intermediate – No running water at mop sink. No running water at mop sink. **Warning**
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee hand wash sink . Main kitchen hand washing sink by reach in glass freezer and prep sink,hand washing sink on servers line, and hand washing sink in the storage area next to coffee station room. **Warning**
Basic 16
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 203 dead maggots beneath Atosa reach in freezer in dry storage room. 108 dead flies inside a hotel pan in dry storage room adjacent to Atosa reach in freezer. 3 dead flies in empty Atosa reach in cooler located to the right of sandwich press. 1 dead dark long bodied insect inside empty Atosa reach in cooler located to the right of sandwich press. 14 dead small round-bodied insects inside flour bin in dining room area. 5 dead small round-bodied insects inside breading bin in dining area. 46 dead small round-bodied insects inside breading bin in dining area. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a foam cup used to scoop bulk dread crumbs in lobby **Warning**
36-36-4Basic – Ceiling tile missing. Observed missing in storage room **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach on wall in dry storage room next to Atosa reach in freezer. 1 dead roach under table in dry storage adjacent to Atosa reach in freezer. 1 dead roach inside paper towel dispenser over three compartment sink. 1 dead roach on floor in kitchen adjacent to take-out window. 6 dead roaches on floor of kitchen beneath shelf of the take-out window. 1 dead roach on gasket of door 6 of reach in cooler adjacent to take-out window. 2 dead roaches in empty Atosa reach in cooler located to the right of sandwich press. 2 dead roach on gasket of Beverage Air reach in cooler in dry storage room. 3 dead roach on floor in dry storage area adjacent to coffee bean storage. 2 dead roaches on floor in dining room area. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observe personal container of beef stored with sale food in 3-door reach-in freezer in back storage room. **Warning**
14-11-5Basic – Equipment in poor repair. Observed gasket torn on 2-door reach-in cooler in back storage area **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Standing water beneath dish storage shelves in dry storage room. **Warning**
33-23-4Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed on soil **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. Removed from outside of building. The mop sink located inside has been disconnected and no longer has running water. **Repeat Violation** **Admin Complaint**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease build up on hood filters **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink stored on reach in cooler next to service line **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Dry storage room exit door to the outside has rodent chew-mark hole at the bottom of the door. **Warning**
25-05-4Basic – Single-service articles improperly stored. To-go cups on floor of storage room located next to coffee beans. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed inside reach in cooler on cookline adjacent to service window **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. 3 reach-in coolers,3-compartment sink, and oven stored outside in back parking lot of restaurant. **Warning**
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Unsealed walls and ceiling in storage room with wood and dry wall exposed. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 3:11 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
7 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.