HEALTHY DELIGHTS II LLC
1455 NW 107 AVE · MIAMI · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee not using the sanitizer step in three compartment sink. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in reach in cooler and reach in freezer at back kitchen area, raw chicken packages stored over containers of prepared tuna salad and cooked cut chicken. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at front counter reach in cooler, smoked salmon (51F – Cold Holding); yogurt (51F – Cold Holding). As per label from 4/7/2024. Operator segregated items to discard. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at front counter reach in cooler, smoked salmon (51F – Cold Holding); yogurt (51F – Cold Holding). As per label from 4/7/2024. Operator segregated items to discard. Observed at front counter prep cooler cut chicken (50F – Cold Holding); pico de gallo (51F – Cold Holding). As per operator for less than an hour. Operator removed and placed into freezer for rapid cooling. **Corrective Action Taken** **Warning**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed in rear kitchen reach in cooler next to hand wash sink, container of cooked beef prepared an hour ago as per operator in a container labeled 4/7/24, the day before. Operator removed label and placed correct date mark. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed for employee Jhanna Lopez hired over 60 days ago. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for employee Jhanna Lopez hired over 60 days. **Warning**
Basic 8
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed above dry storage area. **Warning**
24-27-4Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed at kitchen area, prepped tomatoes stored next to hand wash sink unprotected from splash. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employees at front counter serving food with no hair restraints. **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. Observed mop sink not accessible for use. Blocked by storage containers of paper work. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in coolers at front counter. **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed container of cooked beef prepared an hour ago as per operator in a container labeled 4/7/24, the day before. Operator removed label. **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed for bottles of orange juice and mango juice at front counter. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 2:55 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.