NEW SHANGHAI CHINESE RESTAURANT
6133 SR 54 · NEW PORT RICHEY · Pasco County · FL 34653
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 5
08B-27-4High Priority – Food placed in soiled container/equipment. Rice in soiled Rubbermaid container.
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. In vertical freezer, pork in grocery bag **Repeat Violation**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler – raw shrimp and raw chicken over buckets of sauce In vertical freezer in back of kitchen- raw chicken over raw beef, on trays with plastic wrap **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On crash cart- fresh garlic in oil (66F – Cold Holding), removed from refrigeration 1 hour ago, moved back to cooler **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener and blade Microwave interior Reach in cooler shelves and interior
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turned water on. **Corrected On-Site** **Repeat Violation**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Coffee cup on steam table, operator moved to front counter. **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On counter by fryer and steam table
Inspector observations synchronized from DBPR on October 5, 2026 4:07 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.