BIG DOGS BARBECUE & MORE
7960 UNIT 4 US 1 · MICCO · Brevard County · FL 32976
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Stainless RIC -ribs (46F -cooling); cooked chicken halves (46F – Cooling); pulled pork (47F – cooling); cooked brisket (47F – cooling); **Warning** – From follow-up inspection 2023-10-26: Ribs- 50 Chicken- 49 Pork-50 Brisket- 50 **Admin Complaint**
01B-04-5High Priority – – From initial inspection : High Priority – Stop Sale issued due to food originating from an unapproved source. Cooked Potatoes found. PIC stated potatoes were cooked at operators home. – From follow-up inspection 2023-10-26: Food that was issued a stop sale was not served but not discarded. **Admin Complaint**
Intermediate 4
05-05-4Intermediate – – From initial inspection : Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Digital thermometer on exterior of reach in cooler states 31 ambient temperature is 47F. Food temperatures are at 43F on the edge of temperature abuse. – From follow-up inspection 2023-10-26: **Time Extended**
03D-15-4Intermediate – – From initial inspection : Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Multiples smoked meats found wrapped in foil in cooler – From follow-up inspection 2023-10-26: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Repeat Violation** – From follow-up inspection 2023-10-26: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Beans found with no date mark – From follow-up inspection 2023-10-26: **Time Extended**
Basic 2
51-36-1Basic – – From initial inspection : Basic – Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Wheels are buried under mulch. Advised operator to move – From follow-up inspection 2023-10-26: **Time Extended**
50-04-4Basic – – From initial inspection : Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. – From follow-up inspection 2023-10-26: **Time Extended**
Inspector observations synchronized from DBPR on October 19, 2026 2:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.