Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

RIO BRAVO

5030 BAYOU BLVD · PENSACOLA · Escambia County · FL 32503

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Inspection Summary

Inspection dateOctober 26, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3401874
Visit number1
Inspection Visit ID8537073
DBPR license2705217

Emergency Closure Summary

ClosedOctober 26, 2023 2:57 PM
StatusReopened after callback/compliance
ReopenedOctober 26, 2023 6:29 PM
Record basisDBPR weekly closure extract
Closure conditionSewage back up

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority28-13-5

High Priority – Raw sewage on the ground of the establishment. OBSERVED: RAW SEWAGE ON THE GROUND OF THE ESTABLISHMENT. UPON COMPLAINT INSPECTION OBSERVED SEWAGE FLOWING ONTO THE GROUND FROM THE SEWAGE LINE LOCATED UNDERNEATH THE DECK BEHIND THE WHITE GATE OF THE REAR BUILDING. DURING THE INSPECTION, THE SEWAGE LINE CAP WAS OFF. THE OPERATOR PUT THE CAP BACK ON, THE OPERATOR STATED THAT THE EXPOSED SEWAGE LINE GOES TO THE KITCHEN DISH MACHINE. ALSO DURING THE COMPLAINT INSPECTION INSTRUCTED OPERATOR TO RUN THE DISH MACHINE, DURING THE CYCLE OF THE DISH MACHINE OBSERVED SEWAGE OVERFLOWING FROM THE DRAIN LINE ONTO THE FLOOR. THE DRAIN LINE IS ADJACENT TO THE COOK LINE IN THE KITCHEN. **Warning**

Warning
#4High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee preparing food after eating with same gloves on. Observed employee pick food off the ground and continue to prepare food. **Warning**

Warning

Basic 2

#1Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed employee eating on cook line.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee s on cook line with no hair restraint.

Inspector observations synchronized from DBPR on August 10, 2026 8:29 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.