Inspection Report

Florida DBPR Inspection Report
Enforcement

DOMINOS 5123

261 MARION OAKS BLVD · OCALA · Marion County · FL 34473

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Inspection Summary

Inspection dateOctober 31, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3346658
Visit number2
Inspection Visit ID8537215
DBPR license5203069

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority12A-28-4

High Priority – – From initial inspection : High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee consistently wipes hands on clothes then continues to remove pizza from oven and cut without washing hands. Female employee touched face and clothes and continued to prepare pizza without washing hands. **Warning** – From follow-up inspection 2023-10-31: Male employee touched apron and continued to open box and garnish food and stretch dough without washing hands. **Admin Complaint**

WarningAdmin Complaint

Intermediate 1

#3Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment currently has 10 employees. **Warning** – From follow-up inspection 2023-10-31: Manager provided photocopies of IFSEA certificate with each employee name written in. Certificates must have all required information and be on original documents. **Time Extended**

Warning

Basic 1

#1Basic08B-60-4

Basic – – From initial inspection : Basic – Unpackaged food not protected from environmental sources of contamination during preparation. Pizza dough on stand that extends over top of sneeze guard. Customers have direct access to prepared dough from hallway to restroom. Also, no overhead protection. **Warning** – From follow-up inspection 2023-10-31: No change during this inspection. **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 19, 2026 2:27 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.