MAURICIOS BAR AND GRILL
5024 N FEDERAL HWY · LIGHTHOUSE POINT · Broward County · FL 33064
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. 1. Bags of raw beef not in original packages stored over bagged vegetables in reach in freezer in kitchen. 2. Bagged raw pork not in original package stored on top of container of fries, in reach in freezer in kitchen.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Container of raw chicken stored on shelf above container of raw beef in reach in cooler in kitchen. Operator reorganized. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Fried chicken 99F at buffet line, prepared less than one hour per operator, water level low at steam table. Operator reheated chicken, added more water to steam table. **Corrective Action Taken**
Basic 7
16-21-4Basic – Accumulation of debris on exterior of warewashing machine in kitchen.
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine in kitchen.
36-34-5Basic – Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance, through out kitchen and prep areas.
14-36-5Basic – Interior of reach in freezer door has exposed insulation, in kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Reach in freezer interior in kitchen. **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee personal water bottles stored in reach in cooler above marinara sauce and next to cooked rice. Operator removed. **Corrected On-Site**
25-32-4Basic – Reuse of single-service or single-use articles. Observed foils pans cleaned and stored with utensils above triple sink in kitchen for reuse.
Inspector observations synchronized from DBPR on October 11, 2026 1:57 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.