Inspection Report

Florida DBPR Inspection Report
Completed

DADDY O'S DINER

722 WEST AVE · COCOA · Brevard County · FL 32927

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Inspection Summary

Inspection dateMarch 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3402066
Visit number1
Inspection Visit ID8537464
DBPR license1504071

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly in dishwashing area. Per supervisor on duty, next unannounced routine. D.W.

Intermediate 2

#10Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened over 4 days half and half, corrected **Corrected On-Site**

Corrected On-Site
#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on counter mounter soiled.

Basic 8

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. **Repeat Violation**

Repeat Violation
#2Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Floors, walls and baseboards thru out location, under and behind equipment soiled.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Kitchen floors with exposed cement in areas, needs sealed.

#4Basic14-34-4

Basic – Interior of ice machine/bin with rust that has pitted the surface. Reach in cooler shelving rusting where plastic coating missing. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of prep tables in need of cleaning.

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of make table and upright reach in cooler units in need of cleaning.

#7Basic21-10-4

Basic – Soiled dry wiping cloth in use. Multiple left on counters and in prep areas.

#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of clear liquid not labeled, water.

Inspector observations synchronized from DBPR on October 9, 2026 2:15 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.