CHINA BISTRO AND SUSHI
5650 STIRLING RD STE 8 – 9 · HOLLYWOOD · Broward County · FL 33021
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. -Observed 3 rusted cans of beans and tomatoes sauce in storage area.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed beef and chicken cold held in flip top cooler at 44°F. Both items over stocked in their respective containers. Operator removed over potion at placed in walk-in freezer for quick chill. Per operator, both items placed in unit 1.5 hours prior to the inspection. **Corrective Action Taken**
Intermediate 1
05-06-4Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed probe temperature in disrepairs.
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. -Observed no handle bowls use to dispense flour.
36-36-4Basic – Ceiling tile missing. -Observed ceiling in disrepairs in kitchen areas.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Observed accumulation on black mold like substance buildup on AC vents and ceiling tiles throughout kitchen.
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employees clothes stored on shelves in storage areas next to food items. **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. -Observed floor in storage area covered with standing water.
08B-38-4Basic – Food stored on floor. -Observed various food items stored on walk-in freezer floor.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in freezer.
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -Observed hammers and screwdrivers stored on shelves above food preparation table in kitchen. Operator removed to a safe location **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -Observed flour removed from the original containers not identified by common names.
Inspector observations synchronized from DBPR on October 19, 2026 2:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.