MAGGIANO'S LITTLE ITALY
9101 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg whites 44F, cut lettuce 56F, cut leafy greens 56F/all less than 4 hours/rechecked egg whites 33F, cut lettuce 41F, cut leafy greens 41F/ **Corrected On-Site**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times./prep area hand sink/next to ice machine. **Corrected On-Site** **Repeat Violation**
Basic 7
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils./drink on single service shelves/ **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees./bar hand sink. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./cook line reach in cooler gaskets. **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Corrected On-Site** **Repeat Violation**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength./0ppm, bar sanitizing bucket/rechecked 200ppm/ **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name./salt container at cook line. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 5, 2026 3:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.