TOM & BETTY'S RESTAURANT
2134 PARK AVE · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-07-4High Priority – Container of medicine improperly stored. Bottle of medicine on shelf above steam well/prep table. Employee moved to proper storage. **Corrected On-Site**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Bar hand wash sink has a bar mat and towel in sink. Manager removed items from sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing proof of reporting responsibilities for multiple employees.
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of kitchen ice machine with black mold-like substance behind the deflector plate.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Both microwave handles in kitchen have residue/debris.
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in kitchen are not smooth, easily cleanable. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents/walls/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Floor under fryers, in dish room, under kitchen equipment, around soda machine and in bar area is soiled.
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Cove molding missing behind ice machine in kitchen. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryers and hood filters have grease build up. Containers of clean utensils stored on shelf in dish room have debris in the containers. Employee cleaned utensils and replaced containers during inspection. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Two opened employee beverages stored on shelf above customer food in middle reach in cooler. Employee removed both beverages from cooler. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 11, 2026 1:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.