CRACKER BARREL #73
636 67 ST CIR E · BRADENTON · Manatee County · FL 34208
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed in front kitchen by grill. Employee grabbed with bare hands raw Ground Sausage and placed it on the grill. Employee put on gloves and failed to wash hands before putting on gloves. Employee touched plate food contact surface. Educated Person in charge on Handwashing and glove use. Employee put soiled dish in dish room,removed soiled gloves, washed hands and put on clean gloves. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed in back kitchen area slicer soiled with dried food particles. Person in charge stated it had not been used today and washed and sanitized slicer. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Person in charge printed a copy and had employee read and sign. **Corrective Action Taken**
Basic 4
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed in back kitchen area food containers stacked wet nesting. Person in unstacked containers. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water in back kitchen area by ovens, in Walk in cooler and dishwasher area. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on cooks line in front kitchen area over fryer and grill hood filters soiled with grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Observed on waitstaff service Lin cut lemon not covered. Person in charge covered lemons. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 10, 2026 1:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.