Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

KAIBA JAPANESE STEAK HOUSE

1227 3 ST S · JACKSONVILLE BEACH · Duval County · FL 32250

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Inspection Summary

Inspection dateMarch 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3403404
Visit number1
Inspection Visit ID8542089
DBPR license2608585

Emergency Closure Summary

ClosedMarch 26, 2024 12:23 PM
StatusReopened after callback/compliance
ReopenedMarch 26, 2024 4:15 PM
Record basisDBPR weekly closure extract
Closure conditionSewage issue/roach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 5

#2High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect near walk in cooler. **Warning**

Warning
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef in walk in cooler stored over ready to eat carrots. Manager removed raw meat and stored properly. **Corrected On-Site**

Corrected On-Site
#4High Priority28-13-5

High Priority – Raw sewage on ground of establishment. Observed Raw sewage on ground outside kitchen flowing from backed up water from kitchen.Establishment had door open to allow water to flow outside. Employee closed back door to kitchen. **Warning**

Warning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach in kitchen near grill area. Manager killed and discarded from kitchen. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority28-26-5

High Priority – Sewage/wastewater backing up through floor drains. Observed wastewater backing up on floor of kitchen and under 3 compartment sink when in use, also backing up when using hand washing sink and using Dish machine. **Warning**

Warning

Intermediate 4

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink in sushi area blocked with pan of bleach in sink. Manager removed pan of bleach from hand sink. **Corrected On-Site**

Corrected On-Site
#8Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no certified food manager while more than 4 employees are engaging in food preparation.

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand sink near 3 compartment sink. Employee provided soap for hand sink. **Corrected On-Site**

Corrected On-Site
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing bleach without a label. Manager placed label on spray bottle. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed total of 5 dead roaches Observed 2 dead roaches near 3 compartment sink. 2 dead roaches near walk in freezer 1 dead roach near soda station. Manager removed and discarded . **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on August 10, 2026 8:17 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 28 · Sewage and wastewater disposal
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.