Inspection Report

Florida DBPR Inspection Report
Completed

DIXIE GRILL

101 DOWLING AVE · LIVE OAK · Suwannee County · FL 320603243

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Inspection Summary

Inspection dateApril 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3403526
Visit number1
Inspection Visit ID8542212
DBPR license7100085

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of sanitizer on shelf over prep table/cooler.

#11High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Bibb in center of kitchen with no vacuum breaker. Manager stalled breaker. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Hot water nozzle of dining room tea machine. **Repeat Violation**

Repeat Violation

Basic 9

#1Basic36-36-4

Basic – Ceiling tile missing. Vent over fryer prep area. **Repeat Violation**

Repeat Violation
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents throughout the kitchen. **Repeat Violation**

Repeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Cutting board at salad station grooved.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Floor area at grill not smooth and easily cleanable.

#5Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall beneath hand washing sink across from wait station. **Repeat Violation**

Repeat Violation
#6Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle contacting sugar in bulk container. Manager removed. **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris. Hood and lights soiled with grease accumulation. Fan over dish area soiled with dust accumulation. **Repeat Violation**

Repeat Violation
#8Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach-in cooler next to office. **Repeat Violation**

Repeat Violation
#9Basic14-12-4

Basic – Utensils in poor condition. Spatula handle melted at grill.

Inspector observations synchronized from DBPR on October 7, 2026 2:56 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.