Inspection Report

Florida DBPR Inspection Report
Warning

ASIAN WOK

5651 E FOWLER AVENUE · TEMPLE TERRACE · Hillsborough County · FL 33617

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Inspection Summary

Inspection dateMarch 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3403528
Visit number1
Inspection Visit ID8542214
DBPR license3915954

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over ready-to-eat food. Observed raw chicken stored over cooked chicken in walk in cooler. **Repeat Violation**

Repeat Violation

Intermediate 3

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed copy to operator **Corrective Action Taken**

Corrective Action Taken
#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed cut plastic jug hanging in front of hand sink. Operator moved jug out of way **Corrected On-Site**

Corrected On-Site
#6Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Verified previously approved plans. Operator added coolers in dining area and added ice machine in server area, along with prep table and microwave.

Basic 2

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. By dish area. Emailed sign to operator **Corrective Action Taken**

Corrective Action Taken
#2Basic25-32-4

Basic – Reuse of single-service or single-use articles. Observed several soiled plastic jugs that were cut and being used as scoops.manager discarded one **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 8, 2026 2:49 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.