Inspection Report

Florida DBPR Inspection Report
Warning

CHIPOTLE MEXICAN GRILL 2860

6821 COLLIER BLVD STE 101 · NAPLES · Collier County · FL 34113

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Inspection Summary

Inspection dateNovember 3, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3403647
Visit number1
Inspection Visit ID8542802
DBPR license2103451

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the first upright reach in cooler behind the front counter, carne asada (49F – Cold Holding); cooked chicken (48F – Cold Holding); cooked steak (49F – Cold Holding). Per operator the items have not been in the cooler four hours. Contents of cooler moved to the walk-in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#2Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Some of the employees have not signed the employee health reporting agreement. **Warning**

Warning

Inspector observations synchronized from DBPR on October 19, 2026 2:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.