POLO NORTE KENDALL INC
13901 SW 42 ST · MIAMI · Dade County · FL 33175
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line observed fresh garlic in oil (80F – Cold Holding), as per manager held out of temperature for less than 4 hours, food was placed in reach in cooler to rapidly cool.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On the steam table observed fried plantains (98F – Hot Holding), as per chef for less than 1 hours, employee reheating plantains on site. **Corrective Action Taken**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee dumped ice inside the hand sink at preparation area.
Basic 1
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven at cook line.
Inspector observations synchronized from DBPR on October 5, 2026 4:03 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.