Inspection Report

Florida DBPR Inspection Report
Completed

SUKI HANA

11401 PINES BLVD SPACE 472 · PEMBROKE PINES · Broward County · FL 33026

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Inspection Summary

Inspection dateFebruary 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3403925
Visit number1
Inspection Visit ID8543471
DBPR license1623172

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed chlorine sanitizer at 200 ppm. Operator correct solution to 100 ppm. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in kitchen area. **Corrected On-Site**

Corrected On-Site
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on cooked noodles stored in walk-in cooler. Per operator, noodle cooked yesterday morning. Operator correctly date marked noodles. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellular phone stored on food preparation table next to food items. Operator removed and stored properly. **Corrected On-Site**

Corrected On-Site
#2Basic13-03-4

Basic – Employees with no hair restraint while engaging in food preparation.

#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop with handle stored in cornstarch container.

#4Basic25-05-4

Basic – Single-service articles improperly stored. Observed cases with takeout containers stored on dry storage floor.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed cornstarch removed from the original container not identified by common name. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 11, 2026 2:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.