Inspection Report

Florida DBPR Inspection Report
Completed

LA GRANJA CHICKEN STEAK AND SEAFOOD

16367 SW 88 ST · MIAMI · Dade County · FL 33196

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Inspection Summary

Inspection dateMarch 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3404061
Visit number1
Inspection Visit ID8544450
DBPR license2332980

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed cooked chicken wings stored next to raw hamburger. Operator relocated the products. Observed raw chicken over sliced onions and cooked potatoes in walk in cooler. Operator rearranged the products. **Corrected On-Site**

Corrected On-Site
#8High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Dishwasher (Chlorine +200ppm). Operator called the technician to come to review the concentration. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. The form was provided to the operator. **Corrective Action Taken**

Corrective Action Taken

Basic 6

#1Basic24-14-4

Basic – Clean utensils stored between equipment and wall. Observed two spatulas stored between three compartment sink and wall. Operator moved the spatulas to be cleaned. **Corrected On-Site**

Corrected On-Site
#2Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed clean white container stored on floor in front of walk in freezer. Operator moved the container to a shelf. **Corrected On-Site**

Corrected On-Site
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tiles broken by three compartment sink.

#5Basic08B-12-5

Basic – Stored food not covered. Observed container with raw chicken without a lid in walk in freezer. Operator covered the product. **Corrected On-Site**

Corrected On-Site
#6Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen sweet plantains thawing at room temperature. Operator moved the products to reach in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 9, 2026 1:55 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.